Menus
Our menus do change as all food is cooked from fresh. So do call for the latest menu or today's specials, Sunday roasts, bar snacks and oh so much more.
Make this summer special by joining us on any Monday, Tuesday or Wednesday throughout August to enjoy 50% off all food and non-alcoholic drinks (up to the value of £10). We’ll be adding weekly specials for you to take advantage of so you can skip the supermarket meal deal and sit down for a slap up meal!
Marinated olives
Pork and apple sausage roll, English mustard
Beetroot, chickpea and soya yoghurt dip, raw vegetable crudités (vg)
Pork, smoked bacon and maple soft boiled Scotch egg, HP sauce
Courgette, leek and watercress soup, cream fraiche, toasted seeds, bread
Chicken liver parfait, apple chutney, pickles, sourdough
Smoked haddock, chive and Quickes mature cheddar croquettes, samphire tartar sauce
Rosemary and truffle oil baked Somerset camembert, red onion marmalade, sourdough bread (v
Ploughman’s Board; Quickes mature cheddar, Suffolk Chorizo, Rosemary Salami, sausage roll pickled onion, celery, apple chutney and sourdough bread
The Phoenix burger, cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
The ultimate plant burger, cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries (v)
Native lobster and crab mac and cheese, fennel, radish and watercress salad
Grilled chicken salad, heritage tomatoes, soft boiled egg, lemon and pepper dressing, sourdough croutons
Steak and ale pie, crushed peas, mashed potato, red onion marmalade and red wine gravy
Aberdeen Angus flat iron steak, peppercorn sauce, watercress, fries, onion rings
Young’s beer battered cod, triple cooked chips, mushy peas, tartare sauce
Summer vegetable tart topped with beetroot purée, sautéed broccoli and roasted sweet potato, fennel, radish and watercress salad (vg)
Fries or triple cooked chips
Heritage tomato, watercress salad (vg)
Creamy, buttered mash potatoes
Lemon and garlic sautéed rainbow chard
Artisan bread basket, butter
Cherry and almond chocolate brownie, salted caramel ice cream
Treacle tart, clotted cream
A selection of Jude’s dairy ice cream (vg)
Chocolate, strawberry, vanilla or salted caramel
Phoenix cheese plate; Quickes mature cheddar, Somerset Camembert and Shropshire Blue, seeded crackers, apple chutney, celery